Menu

Winter squash puree, sriracha pearls, crispy applewood smoked bacon, pickled Korean radish

Succulent South African cold water lobster tail, smoked gouda cheese, caramelized onion, grilled batard

One dozen middleneck clams served with brown butter

Blistered peppadews, pomodoro & scallion aioli

Bacon wrapped scallops, clams casino, crab imperial stuffed mushroom

Lump crab meat, honey-soy cream cheese, arugula, red onion, sweet chili dipping sauce

Baked clams stuffed with diced peppers, onions, bacon & parmesan cheese

Hand breaded, Malibu panko crusted, orange marmalade

Pan-seared, pomodoro sauce, fresh basil pesto

Crab claw meat, cream cheese, smoked Gouda, old bay, house chips

Battered green beans served with housemade Ranch

Four pieces served with housemade cocktail

Jumbo lump crab served chilled with housmade cocktail

Three or Six pieces   Variable selections

Served bubbling hot with melted provolone, fontina, and crostini 

Red & Golden beets, delicate squash, whipped goat cheese, candied walnuts

Mixed greens, carrots, cucumber, cherry tomato

Romaine, house croutons, fresh shredded asiago cheese, Housemade creamy Caesar dressing

Two 4oz. patties, cooper cheese, shredded lettuce, sliced onion, house pickle, signature sauce, brioche bun

Our award winning crab cake, lightly fried, lettuce, tomato, pickled red onion, brioche bun, tartar sauce

Crispy Brussels sprouts, sauteed mushroom medley, porcini butter

Housemade sweet potato gnocchi, sauteed kale, sage beurre Monte

Pan seared scallops, creamy risotto with mushrooms, asparagus, and shallots, white truffle oil

Shrimp, scallops, clams, and mussels, in a tomato anise broth, bell peppers, onion, fennel, tomato, over rice, grilled batard

Pan seared scallops and shrimp, spinach, garlic tomato cream sauce, linguine pasta

Jumbo lump crab meat, ricotta cavatelli, smoked Gouda cheese sauce, bacon, corn, red onion, spinach, her bed gratin

Sesame crusted, seared rare, stir fried udon noodles with bell peppers, onions, carrots, napa cabbage, house teriyaki, napa slaw

8oz pork Delmonico & grilled shrimp, mashed potato, shaved brussel slaw, bacon gravy

Award winning! Broiled or Fried, served with housemade tartar

Sweet & succulent, served with brown butter

Broiled crab cake, scallops, cod, stuffed shrimp, and lemon butter

Broiled crab cake, scallops, jumbo shrimp, lemon butter, housemade tartar

Hand breaded to order, Crab cake, shrimp, and scallops

14oz. Delicate, mild white fish, topped with brown butter

8oz. Center-cut, served with balsamic brown butter

16oz. served with red wine demi-glace

Parsnip puree, local redskin mashed potatoes, roasted root vegetables