|
Served Tuesday thru Friday. Must be seated between 4:00 and 5:30 P.M.
All Early Bird Entrees served with salad, starch, vegetable, bread and dessert.
**Menu selections are subject to change**
Beer Battered Halibut - $12
Stuffed Flounder - $14
Filet Mignon - $16
Maryland Crab Cake - $16
Bronzed Tilapia - $14
Lobster Tail - $18
Chicken Parmesan - $10
Broiled Haddock - $10
Veal Parmesan - $12
Choice of Desserts:
Cheesecake, Chocolate Cake, Coconut Pineapple Bread Pudding, Cotton Candy Ice Cream and Strawberry Mousse
*No Coupons or Discounts apply*
*18% gratuity added to all Early Bird Entrees*
*Ask about our featured beers, wine and martini's* |